With its sharp, sturdy blade, the Bistrot cheese cleaver from Sabre Paris cuts all kinds of cheese, from the softest to the hardest, with precision and ease. Its ergonomic design offers a comfortable grip, while its shape and weight allow the application of the necessary force to cut through the firmest cheeses without crushing them.
The Sabre Bistrot collection was inspired by traditional French restaurants, terraces and cafés and were designed to put an updated spin on classic French style for a timeless look. All Sabre products are assembled by hand just outside of Paris, France.
Materials: Stainless steel with Stainless steel blade with nylon handle
Care: The Bistrot collection is dishwasher safe at 113°F (45°C) maximum. Remember to open the dishwasher at the end of the cycle. When washing by hand, we recommend that you do not use abrasive sponges. If small rings appear on the knife blades, they can be easily removed with a soft cloth and/or white vinegar. For cutlery with light-coloured handles, avoid prolonged contact with foods that stain (coffee, tea, tomato sauce, etc.).
